They call it “BBQ Bacon Sushi.” I’m not sure I’ve ever seen a dish that seemed so foreign and familiar all at once.
It seems simple enough — between you and me, we’ve probably eaten the three ingredients (bacon, beef, and cheese) already today, so they’re definitely available. That’s why it’s such a mystery to me that I hadn’t seen it sooner. This is as drool-worthy as it gets.
What did you think of this recipe? Have you been making it for years, or is it new to you, too? Let us know in the comments below, or chime in on Facebook. Don’t forget to share it with your friends!
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