Thanksgiving is right around the corner, and if there’s anything that could spoil such a special day, it’s a dry turkey. If you’re like most people, you probably give your turkey a full day to thaw. And if you’re like most people, you’ll probably be surprised to hear that’s simply not long enough.
According to CHOW, “the average twelve-to-sixteen pound bird takes three to four days whole days to that.”
If you think that it’s not worth the time, you haven’t seen the results! After seeing this, you’ll see why it’s all worth while.